Award-Winning, Newly-Renovated New Orleans Seafood Restaurant

Restaurant Reservation

DATES close 

Lunch: 11 a.m. - 3 p.m.
Dinner: Sunday - Thursday: 11 a.m. - 10 a.m.
Friday - Saturday: 11 a.m. - 11 p.m.
Happy Hour Menu: 3 p.m. - 6 p.m.
Take Out: Sunday-Thursday 11 a.m. - 10 p.m.


Explore our newly-renovated restaurant. The menu features coastal Louisiana seafood with a touch of Spanish influence, upholding the chefs’ passion for supporting locally grown ingredients while incorporating the global flavors New Orleans is known. The bar, one of the longest in New Orleans, boasts a selection of over 70 craft beers, many from local breweries.


Experience why rates Borgne one of the Top 8 Must-Try Hotel Restaurants and patrons consider it one of the best restaurants near the French Quarter. Happy hour specials run daily from 3-6pm and include $2 craft beer, half priced glasses of wine and well cocktails and $5 tapas.


  • Located on the Lobby Level
  • Downtown Tuesday - happy hour until 7pm
  • James Beard Semifinalist: Best New Restaurant 2013
  • Louisiana seafood with Spanish influence
  • A selection of over 70 craft beers


Gayot 10 Best Seafood Restaurants in NOLA 2013

New Orleans Magazine "Best New Restaurants” 2013

James Beard Semifinalist: Best New Restaurant 2013

Four Beans from Times Picayune 2012

NOMenu Best New Restaurants of 2012

Food & Wine Best New Chef Restaurants 2012

Travel + Leisure Hottest New Hotel Restaurants 2012

Want dinner reservations?
Savor the fresh flavors of local dining establishments and let us make all the arrangements.

Book Now or call +1 504 561 1234

601 Loyola Avenue, New Orleans, Louisiana, USA, 70113